Description
VERSATILE COOKING: Perfect for stir-frying, deep-frying, steaming, and more, making every dish flavorful and satisfying.
ROUND BOTTOM: Retains sauces and juices for rich, savory meals with authentic wok hei flavor.
UNSEASONED CARBON STEEL: Season the wok for a long-lasting, natural non-stick surface that improves with use. Season it your way to great wok hei!
DURABLE & ERGONOMIC: Hand-hammered 12” carbon steel (16 gauge) construction with a sturdy wood handle and helper handle for safe, easy maneuvering & storage.
EASY CARE: Proper seasoning after cleaning ensures a reliable cooking surface and effortless cleanup. We recommend our CWA-198 Wok Resting Rack as the best accessory to add to this round bottom wok.
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